Retail Figures Philippines

foam



Un buon antipasto Fast and easy to do, good even to that of
other diners.
Here I did not put the picture of toast, 'cause I have not found it, but it must be accompanied with toasted
hot.

INGREDIENTS

2 yellow peppers 1 small onion

gr. 250 mascarpone

a small piece of butter salt and pepper crostini


PROCEDURE

Wash and cut the peppers


cut the onion

melt butter In a pan fry

the onion and peppers for about ten minutes, adding
a bit 'of water and consume.
Whisk this mixture and allow to cool. When will
'built-cold, always in a blender, mascarpone
and mount it.
salt and pepper. Put in a bowl
ricoerta the foam from aluminum foil and place in refrigerator for at least 4 hours
.
It will not be 'very dense, so' when poured it
arrange it with a spoon.

Serve cold with hot crostini.

ENJOY ANTONELLA