.
Here I made sandwiches with the 'with chives goal 'of' dough
with the 'other half' I did all of mantovanine 'olive' oil
INGREDIENTS
gr. 350 Farna manitoba
ml.150
warm water 1 cube of yeast
4 tablespoons extra virgin olive oil
gr. 20
butter 1 teaspoon sugar 1 teaspoon salt
chives to taste
gr. 350 Farna manitoba
ml.150
warm water 1 cube of yeast
4 tablespoons extra virgin olive oil
gr. 20
butter 1 teaspoon sugar 1 teaspoon salt
chives to taste
in flakes, then the flour. Work well
the 'dough, adding flour if needed.
Put the dough to rest in a warm place for at least one 'now.
should double in volume.



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